Sunday, January 23, 2011

Mise en Place


I have been spending a lot of time in the kitchen today.  This will soon be Beef with Peppered Mushroom Gravy, and will be served over noodles...sort of a stroganoff kind of dish.  I also have tomatoes slow-roasting in the oven.  Some will be a side, some will be used on the home-made (but not from scatch) pizza.

When I get the urge to cook, I really get it!

5 comments:

  1. you are a much neater cook than I am . enjoy.

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  2. Ok why wasn't I invited to the feast off? Cracklin Rose is not feeling the love!

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  3. Anon 1 ;) mise en place basically means everything in its place.

    Cracklin' Rose deserted me...

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  4. Learn, learn, learn .. that's all I ever do. anon 1

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